Chocolate

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The science of chocolate

Chocolate is made from the fruit of a tropical tree called Theobroma cacao. It stands for “food of the gods” in Greek. Everyone loves chocolate and the love of chocolate cuts across gender, age, caste, race, religion & geography. It is the most popular sweet in the world and has remained so for almost 4000 years now.

If you don’t know the reason why everyone loves it, let us take you through the science of chocolate.

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